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Mixed Fettuccine 1kg

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Mixed Fettuccine 1kg

Introducing our Mixed Fettuccine 400g, a vibrant blend of yellow, red, and green pasta. Elevate your culinary creations with this visually striking and delicious addition to your kitchen. 

Serves 2 people 

Serving Size: 200g per person

Ingredients: Durum Wheat Semolina (Gluten), Wheat Flour, Water, Dehydrated Beetroot Powder, Dehydrated Kale Powder,Dehydrated Pumpkin Powder,

Allergen Information: Product Contains Gluten & Traces of Eggs

Cooking From Fresh : Place pasta in Boiling water, Cook 3-4 minutes or until required texture

Cooking From Frozen: Place Frozen Pasta in Boiling water and continually stir until separated. Cook for 5-6 minutes. 

Keep Refrigerated, Freeze Product if not used before best before date and cook from frozen

Introducing our Mixed Fettuccine 400g, a vibrant blend of yellow, red, and green pasta. Elevate your culinary creations with this visually striking and delicious addition to your kitchen. 

Serves 2 people 

Serving Size: 200g per person

Ingredients: Durum Wheat Semolina (Gluten), Wheat Flour, Water, Dehydrated Beetroot Powder, Dehydrated Kale Powder,Dehydrated Pumpkin Powder,

Allergen Information: Product Contains Gluten & Traces of Eggs

Cooking From Fresh : Place pasta in Boiling water, Cook 3-4 minutes or until required texture

Cooking From Frozen: Place Frozen Pasta in Boiling water and continually stir until separated. Cook for 5-6 minutes. 

Keep Refrigerated, Freeze Product if not used before best before date and cook from frozen

$6.35

Original: $21.17

-70%
Mixed Fettuccine 1kg—

$21.17

$6.35

Description

Introducing our Mixed Fettuccine 400g, a vibrant blend of yellow, red, and green pasta. Elevate your culinary creations with this visually striking and delicious addition to your kitchen. 

Serves 2 people 

Serving Size: 200g per person

Ingredients: Durum Wheat Semolina (Gluten), Wheat Flour, Water, Dehydrated Beetroot Powder, Dehydrated Kale Powder,Dehydrated Pumpkin Powder,

Allergen Information: Product Contains Gluten & Traces of Eggs

Cooking From Fresh : Place pasta in Boiling water, Cook 3-4 minutes or until required texture

Cooking From Frozen: Place Frozen Pasta in Boiling water and continually stir until separated. Cook for 5-6 minutes. 

Keep Refrigerated, Freeze Product if not used before best before date and cook from frozen

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